Plan

Thanksgiving 2025

Thursday, November 27, 2025
11:30 AM 4:30 PM 11:30 16:30
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Not feeling up to cleaning, cooking, or traveling? Our talented staff is preparing a holiday for our community that will be not only special, but easy! Your experience with us will feature an $85 per person prix fixe menu, carefully crafted by our incredible Executive Chef, Tom French. A $25 per person deposit will be held at the time of booking, but will be removed upon dining with us. Come enjoy a cozy day with your loved ones and leave the preparation to us.

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Dec

to Dec 13

December Graduation 2025

Fri, Dec 12, 2025 4:00 PM 16:00 Sat, Dec 13, 2025 9:00 PM 21:00
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The Joshua Wilton House would love to celebrate your graduate with you this December! Join us for a $75/person prix fixe menu curated by Executive Chef Tom French. A $25 per person deposit will be held at the time of booking, but will be applied to your bill upon dining with us.

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Nov

4:30 PM16:30

Veteran's Day

Tuesday, November 11, 2025
4:30 PM 8:30 PM 16:30 20:30
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As a thank you to the men and women who have served our country- we wanted to offer a veteran's day discount. Take 10% off your final bill if you are a veteran or active service member!

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Sep

to Sep 28

JMU Family Weekend 2025

Fri, Sep 26, 2025 4:30 PM 16:30 Sun, Sep 28, 2025 9:00 PM 21:00
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Please join us this September for Family Weekend 2025 and discover the finest cuisine downtown Harrisonburg has to offer. Enjoy a curated menu created by Executive Chef Tom French and thoughtful service from our skilled waitstaff. Book now for a dining experience you won’t soon forget! This dinner will include a pre-set, 3-course meal priced at $75 per person. View the menu HERE! Limited seating is available.

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May

to May 17

JMU May Graduation 2025

Thu, May 15, 2025 4:00 PM 16:00 Sat, May 17, 2025 9:00 PM 21:00
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Reservations are AVAILABLE ON OPEN TABLE

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Reservations are AVAILABLE ON OPEN TABLE 〰️

APPETIZERS

ENTREES

DESSETS

Cant find the time you’re looking for?

Call us at (540) 434 - 4464 or email us at info@joshuawilton.com

Subscribe for WAITLIST availability!

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May

11:30 AM11:30

Mother's Day 2025

Sunday, May 11, 2025
11:30 AM 12:30 PM 11:30 12:30
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Come celebrate the women who matter the most in your life at our Mother’s Day luncheon! With a set $60/person menu, we will take all of the stress out of your celebration meal planning. We can’t wait to host you!

*A $25/person deposit will be taken when reservation is placed. This will be applied to your bill upon dining with us.

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Apr

5:30 PM17:30

Austrian Wine Pairing Dinner

Wednesday, April 23, 2025
5:30 PM 6:30 PM 17:30 18:30
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Join us for a five course wine pairing dinner designed by our outstanding Executive Chef, Tom French! Each course will be paired with a choice selected glass of Austrian wine, as well as a short conversation surrounding each pairing.

*A $25/person deposit will be taken when reservation is placed. This will be applied to your bill upon dining with us.

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Apr

11:30 AM11:30

Easter 2025

Sunday, April 20, 2025
11:30 AM 4:30 PM 11:30 16:30
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Join us for a three course Easter Lunch Experience designed by Executive Chef Tom French.

Help us celebrate the Good News!

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Mar

5:00 PM17:00

Bourgogne Wine Pairing Dinner

Wednesday, March 19, 2025
5:00 PM 9:00 PM 17:00 21:00
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Join us for five courses designed by Executive Chef Tom French to pair with a fantastic selection of Burgundy wine. Enjoy our selection of Premier Cru vineyards, some of the finest in the world.

The Menu will be $150/person. Reservations require a deposit of $25/person to reserve the table. We will be having a limited number of seatings at 5:30, 6:30, and 7:30.

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Mar

2:00 PM14:00

Easter and Mother's Day Luncheons

Sunday, March 9, 2025
2:00 PM 3:00 PM 14:00 15:00
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Join us for a three course Luncheon Experience to celebrate with your families. More details and Reservations available on Open Table.

Easter: April 20th

Mother’s Day: May 11th

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Feb

to Feb 16

Valentines Day 2025

Thu, Feb 13, 2025 4:00 PM 16:00 Sun, Feb 16, 2025 9:00 PM 21:00
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Join us for a prix Fixed multi course dining experience created by Executive Chef Tom French

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Feb

4:00 PM16:00

Willamette Valley Wine Pairing Dinner

Wednesday, February 5, 2025
4:00 PM 9:00 PM 16:00 21:00
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Join us for a set multi course dining experience created by Executive Chef Tom French

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New Years Eve Celebration with CrossKeys Vineyards

Dec

to Jan 1

New Years Eve Celebration with CrossKeys Vineyards

Tue, Dec 31, 2024 11:00 AM 11:00 Wed, Jan 1, 2025 12:00 PM 12:00
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Welcome 2025 in style at the Joshua Wilton House!

From 4:30 - 6:30 we’ll be offering a 4 course meal for $85 per person plus tax and gratuity.

Course 1: Cauliflower Bisque Topped with Seared Scallop, with pine nuts and truffle oil

Course 2: Joshua Wilton Salad

Course 3: Filet Oscar, with jumbo lump crab, Asparagus, potato puree and bernaise sauce

Course 4: Chocolate Orange Entremet

Our guests who enjoy a meal with us in the early evening will receive $45 off their tickets to the countdown!

From 9:00 to 1 am we’ll be counting down 2024 with bubbles from CrossKeys Vineyards, games, a photobooth, and more! For $95 per person, tickets include a glass of bubbles upon arrival, Chef Tom’s luxurious (and we do mean luxurious … he’s going all out ) hors d’oeuvres all night long, the countdown and bubble toast at midnight, and more!

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Dec

to Dec 14

JMU December Graduation 2024

Fri, Dec 13, 2024 2:00 PM 14:00 Sat, Dec 14, 2024 3:00 PM 15:00
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Come celebrate your favorite Duke’s winter graduation with a 3-course meal for $65 per person! We will be requiring a $25 deposit for this special day to preserve reservations.

Make Your Reservation!

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